Cranberry-Apple Cobbler


1/3 c Ghee or coconut oil
2 1/2 c Ozma Mix -an easy baking mix you can make yourself. Get the recipe here.
1 c Maple Sugar (or other unrefined sugar)
1 1/2 c Rice Milk
1 c Whole berry cranberry sauce
1 c Chunky applesauce
1 Apple; cored and thinly sliced

Heat oven to 350 F. Heat Ghee in 9 x 13 inch pan in oven until melted.

Mix Ozma Mix, Maple sugar and Rice milk with wire whisk until smooth. Pour batter evenly into pan.

Mix cranberry sauce and applesauce. Spoon evenly over batter.
Place apple slices on sauce.

Bake 50 to 60 minutes or until golden brown.

Serve warm with Hip Whip or some soy or rice ice cream, if desired. Yield 8 servings

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