Tag Archives: pine nuts

Sautéed Swiss Chard with Raisins and Pine Nuts

This Catalonian dish can be a delicious vegetarian addition to any meal, or add serrano ham to create adish fit for carnivores. Ingredients: 2 cups water 1/2 teaspoons salt 2 pounds Swiss chard, stems removed and leaves coarsely chopped (Chard can be substituted for spinach.) 1/4 cup olive oil 1/4 cup pine nuts 1/4 cup raisins, soaked in hot water and covered for one hour Over high heat, bring water to a boil. Add salt and Swiss chard. Cover and

Pine Nut Sage Spaghetti Squash

Ingredients: 1 spaghetti squash 1/4 cup toasted pine nuts 2 tablespoons fresh sage, chopped 2 teaspoons ghee, melted (or margarine or olive oil) Salt and pepper to taste Preheat oven to 350°F. Cut the spaghetti squash in half, lengthwise, and seed it. Place the squash cut side down in a baking dish. Bake for 50 minutes. Scrape the stringy flesh from the squash rind with a fork. In a medium-size bowl, combine the squash, pine nuts, sage, ghee, salt, and