Category Archives: Allergen-Free

Biscuits

Ingredients: 2 cups Ozma Master Mix – an easy baking mix you can make yourself. Get the recipe here. 1/3 to 1/2 cup water Rice milk (or other acceptable milk) Measure MIX into bowl; add 1/3 cup water and stir. Add a little more water if needed to form a soft dough. Knead gently about 12 times in a bowl or on a surface sprinkled with MIX. Roll or pat into 1/2 inch thickness. Cut into circles using a floured biscuit cutter, or

1001 Cookie Mix

Don’t want to make a huge batch of 1001 Cookie Mix to test it out? Try the small batch version below: Ingredients:1 cup GFCF flour 3/4 cup sugar 1/2 Tbsp baking powder 1/2 tsp salt 5 tablespoons coconut oil/shortening This mix is truly a miracle when your child comes home and announces they have been invited to a birthday party that evening. You can whip up a batch of cookies in no time at all.Ingredients: 5 cups sorghum flour 3

Red Fruit Salad Recipe

Red Fruit Salad While this is great shortly after tossing all ingredients together, it’s also wonderful a day or so after – as the fruit continues to macerate. 1 pound cherries, pitted* 1 pound strawberries, cored 1 1/4 teaspoon whole coriander seeds, or more to taste 2-3 tablespoons natural cane sugar (or brown sugar) bit of lemon zest, bit of fresh lemon juice Tear most of the cherries in half, and leave the remaining cherries whole. Place in a large

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