Tag Archives: mint

Tabouli

Ingredients: 1 cup pre-cooked quinoa 1 good-sized bunch flat-leaf parsley 1 cup fresh mint leaves (or 1/4 cup dried crushed mint leaves) 4 medium tomatoes, peeled, cored, seeded, and chopped 10 thin scallions, white bulb cut into thin rounds 1/4 cup freshly squeezed lemon juice (juice of 1 lemon) 1 clove garlic, crushed 1/4 cup extra-virgin olive oil salt and freshly ground pepper, to taste In a food processor, chop the parsley and mint. Transfer to a small bowl. Add